i sure hope so. it's like a hand pie, but more fun. and just think of all the sweet and savory possibilities, fresh peach, strawberry rhubarb, bacon/spinach/swiss!
LA's nickel diner was the first place to blow my mind with their delicious mixed berry version.
image by jennifer bastian
and now smitten kitchen has a recipe for NUTELLA ones!!!
i'm gonna make these RIGHT NOW. what kind will you make?
5 comments:
save some for me!! :)
let's make some together when i return!
Drooool.
I want to make blueberry poptarts. and sweet-potato-bacon. and neufchatel-walnut-honey-thyme.
ooh, make that last one! what about a brie-honey-walnut-rosemary one?!
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